5-Ingredient Breakfast Bake Burritos (Perfect for Meal Prep!)
From casserole dish to handheld heaven, I am sharing my favorite breakfast hack!
Turn leftovers into something new and delish!
Practical, crowd-pleasing, and perfect for busy mornings—this is the breakfast shortcut you have been missing.
Whether it's a fresh batch of Bob's Breakfast Bake or digging into the last of yesterday's leftovers, this recipe transforms a family-style dish into a portable, handheld masterpiece. It's the go-to solution for meal prep, busy families, and anyone looking to reduce food waste without sacrificing flavor.
This incredibly customizable burrito helps each family member get what they want. Want it spicy? Add jalapeños. Craving freshness?Toss in raw tomatoes. The only limit is your imagination (and your fridge!)
Feel good about using all the leftovers while preparing for another meal! If you’ve made a fresh breakfast bake, toss extra burritos into the freezer to heat up later. A portable breakfast is easy on the go in the morning.
Don’t forget the most important step— sear the burrito to hold everything in the tortilla!
What You’ll Need:
Flour Tortillas (size of your choice - warm them a bit before handling)
Breakfast Bake (prepare for this recipe or utilize leftovers)
More cheese as needed
Custom add ins: salsa or picante sauce, peppers, onions, tomatoes (raw or cooked), jalapenos, mushrooms
Sour cream for dipping as desired
Follow these steps for a foolproof breakfast!
Assemble - Warm tortillas, fill with breakfast bake
Customize - Add cheese, salsa, fresh veggies
Wrap – Fold tight, tuck in the sides
Sear – Golden brown on both sides (so worth it!)
Serve & Enjoy – Slice, dip, and savor!
Pro-tip #1 - if using leftover breakfast bake, warm it up in the microwave for 30 to 45 seconds.
Pro-tip #2 - Adjust burrito ingredients to meet dietary needs!
